Aged for 15 years, the origin of this whiskey’s deep and satisfying flavor stems from a maturation technique pioneered by The Glenlivet, known as “selective maturation.” A portion of the mature spirit is transferred to virgin oak casks made from French Limousin oak, the same casks that are used for maturing fine French wines and cognacs. This genus of oak adds spiciness, without being overpowering.


The Glenlivet


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