Slow Press Cabernet Sauvignon
Slow-Press-Cabernet-Sauvignon

Slow Press Cabernet Sauvignon

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Slow Press

Description

Slow Press Cabernet Sauvignon undergoes malolactic fermentation and is then aged in American oak barrels for 9 months. This process delivers bold, concentrated flavors of dark fruits, blackberries, and cassis, with notes of tobacco and leather. Its robust structure and firm tannins grip the taste buds, leaving a velvety finish.

Brand

Slow Press

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